http://www.blogsnh.com/drupal/blog_entry/tracy_merriman/cooking_for_one_or_two Comments for "Cooking For One or Two" en http://www.blogsnh.com/drupal/blog_entry/tracy_merriman/cooking_for_one_or_two <!-- google_ad_section_start --> <p>  <p>Yesterday I was perusing the meat section at the Franklin Hannaford when a gentleman who works there asked if he could help. I explained I wanted a cut of beef to use for Beef and Broccoli. He pointed me in the direction of some wonderful sirloin tips that were on sale, yet I opted for the usual top round (which, when you semi-freeze; can be sliced paper thin) perfect for beef sauté. As this exchange was going on I noticed a sweet older lady listening with interest. While I wasn&#39;t sold on the sirloin tips, she was. The problem she said was that the packages were too big and she didn&#39;t need that much meat. After all, her husband passed away and she was feeding just herself. The wonderful Hannaford employee told her it was no problem at all to go and package her a couple pieces of sirloin. He was back in a flash with a parcel just her size and she walked off quite pleased.</p> <!-- google_ad_section_end --> <p><a href="http://www.blogsnh.com/drupal/blog_entry/tracy_merriman/cooking_for_one_or_two">read more</a></p> http://www.blogsnh.com/drupal/blog_entry/tracy_merriman/cooking_for_one_or_two#comment Lakes Region Family life Tue, 27 Nov 2007 14:04:53 -0500 Tracy Merriman 1253 at http://www.blogsnh.com/drupal